The review and update of food regulations stood out as a significant undertaking by the board. The new food regulations aimed at enhancing food safety and consumer protection were analyzed by the board members. The proposed regulations involved the requirement of certification for food protection managers, mandatory allergy awareness training for staff, and the adoption of choking rescue procedures and devices at food service establishments. The board debated the details of each component, such as the necessity and selection of anti-choking devices, the potential inclusion of specific device names in the regulations, and the need for certifications in choking rescue training.

The tobacco regulations also underwent a examination. The board considered alignment with the “nicotine free generation” policy and debated age restrictions on tobacco sales, including whether to set the limit at 21 years of age or to follow a birth year-based restriction. The implications of the state law, which raised the minimum age for tobacco sales to 21 and increased the fines for violations, were discussed in the context of local enforcement. Additionally, the board weighed the prohibition of smoking bars and membership associations that allow smoking, and discussed the sale of oral nicotine pouches, which would be restricted to adult-only retail tobacco stores.

In the realm of enforcement, the board deliberated on the non-criminal disposition of fines for tobacco violations and the overall enforcement process. A recent tobacco sale violation at Saunders Package Store, which resulted in a $1,000 fine and a three-day suspension, underscored the seriousness with which the board approached compliance issues.

The meeting also covered logistical aspects of the proposed changes. The members debated the methods of notifying the public about the upcoming public hearing on the proposed regulations, considering alternatives to traditional newspaper postings, such as the town’s website and direct mailings. Furthermore, the board discussed the timeline for sending the proposed regulations for town council review, public notification, and the public hearing.

Aside from the regulatory updates, the meeting touched on various operational matters, including septic system permits, with the fee schedule remaining unchanged. The board addressed septic system updates, perk tests, and inspections for properties and food service establishments. A septic issue involving the acceptance of a 2009 perk test for a failing system was resolved based on the town’s recommendation.

Finally, the meeting included an introduction of a new member who expressed eagerness to participate more in town affairs and preliminary discussions about upcoming meetings and scheduling.